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Story of the Day - 27 March 2026

Exclusive – Neos Hospitality to begin conversion of ex-Revel Collective estate with sites in Bristol and Southampton

Neos Hospitality is to begin the conversion of the 20 Revolution and Revolucion de Cuba sites it acquired out of administration earlier this year into its core concepts over the coming months, with sites in Southampton and Bristol first up. The former Revolution site in Southampton will relaunch as Barbara’s Bier Haus, while the ex-Revolution site in Bristol venue will be redeveloped into a Bonnie Rogues.

Tickets are £345+VAT for operators, £395+VAT for suppliers. 20% discount for operators and suppliers who are Premium Club members.

Email: kai.kirkman@propelinfo.com to book.

Propel Exclusive Report

Propel's 500 Report is available now

500 Report +

Propel 500 is back for the second year. It brings together the top 500 players shaping the industry, offering not only comprehensive listings but also deep insights into the forces driving growth, innovation, and transformation across the sector.

Propel 500 provides critical insights into the companies leading the charge in hospitality, including turnover, number of sites, key staff, and more.

The 45,000-word report also includes exclusive analysis providing a full understanding of the market’s dynamics, as the top companies in the sector shift position after a challenging year. Mark Wingett reviews the mergers and acquisitions changing the shape of the Top 500 as size increasingly matters. Katherine Doggrell examines the key developments in UK hotels and looks into one of the sector’s brightest lights; experiential leisure. Tim Street dissects the UK’s rapidly developing franchise market. Data expert Mark Bentley, business development director at HDI, looks at emerging growth sectors, and Meaningful Vision founder Maria Vanifatova analyses the latest trends in the quick service restaurant market.

Get the report

Propel’s 500 Report is available to Premium Club members for free.

To sign up to Premium Club email: kai.kirkman@propelinfo.com

In-depth insight into the UK hospitality market: two essential reports from Propel
Further reports available from Propel include: The International Brands report – featuring the 100 leading international brands in UK hospitality by site number, is available to order now. This comprehensive 30,000-word report covers company histories, leadership structures, site numbers and turnover figures – an essential resource for industry professionals. The top 100 features fast-growing brands from major international markets, including the US, Canada, Europe, Australia and Asia. The Experiential Leisure Report – A report on the fast-growing experiential leisure sector. The report profiles the shape of the experiential leisure market – including brands, estate size, trading type and geographical location and future trends. It provides a detailed list of UK experiential leisure companies including key staff and Companies House information. It includes more than 190 companies, 3,500 sites and a 35,000-word report. 
 
 

27 March 2026

Exclusive: Stonegate Group – ‘transformation strategy delivering results’, ‘on track for material profit growth in FY26’

27 March 2026

Just Eat

Just Eat and Pasta Evangelists under investigation from CMA

27 March 2026

Giggling Squid Cardiff

Exclusive – Giggling Squid reports record restaurant turnover of £77m and ‘significant Ebitda increase’ to £9.2m, set to refinance and looking to grow brand further

27 March 2026

Paskin siblings planning expansion further afield, plus further UK site for The Barbary concept

27 March 2026

Wasabi strengthens leadership team with new MD and marketing director

27 March 2026

Taco Bell

Taco Bell franchisee Campana planning ‘major rollout’ after securing £20m funding package

27 March 2026

Lunar Pub Company appoints administrators, closes site in London’s Clapham

27 March 2026

Bread Ahead

Bread Ahead signs lease on US debut site

27 March 2026

Nandos

Nando’s to expand Nottinghamshire presence with West Bridgford restaurant as it targets prime suburban locations

27 March 2026

Harry Ramsden

Harry Ramsden’s opens first overseas site in seven years

27 March 2026

Reel Cinema

Reel Cinemas opens 16th location as it expands into north east, total revenue per customer up 15% on pre-covid levels

27 March 2026

Birch co-founder strengthens leadership team at new hotel venture as MD steps down

March 2026 ~ Premium Club

Premium Club readers have received all the videos from Restaurant Marketer and Innovator.
Propel Premium Club members have access to the entire recording of the 2026 Restaurant Marketer & Innovator Conference.
Members are now able to access all the videos of the event.
Premium Club subscribers also receive videos from all of our conferencess, including the paid for events:

By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.

March 2026 ~ Premium Club

Propel 500 is back for the second year. It brings together the top 500 players shaping the industry, offering not only comprehensive listings but also deep insights into the forces driving growth, innovation, and transformation across the sector. Propel 500 provides critical insights into the companies leading the charge in hospitality, including turnover, number of sites, key staff, and more. The 45,000-word report also includes exclusive analysis to provide a full understanding of the market’s dynamics, as the top companies in the sector shift position after a challenging year. 

Mark Wingett reviews the mergers and acquisitions changing the shape of the Top 500 as size increasingly matters. 

Katherine Doggrell examines the key developments in UK hotels and look into one of the sector’s brightest lights; experiential leisure. 

Tim Street dissects the UK’s rapidly developing franchise market. 

Data expert Mark Bentley, business development director at HDI, looks at emerging growth sectors, and Meaningful Vision founder Maria Vantifatova will analyse the latest trends in the quick service restaurant market.

Premium Club members receive the report for free.

By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.

March 2026 ~ Premium Club

Premium Club Opinion provides weekly insights from industry leaders. In this current edition, Propel’s chief operating officer – editorial, Mark Wingett, talks to Stonegate chief executive David McDowall about a pivotal year for the business. Stonegate’s marked a strategic shift from managed pubs to a partnership-led, leased and tenanted model. Results show stronger culture, 7.5% EBITDA growth, rising profits across sites, and momentum driven by Craft Union, with restructuring, conversions, and portfolio optimisation planned future. Meanwhile, Flo Graham-Dixon, founder of sector advisory business Juniper Strategy, explores what the Iran conflict means for UK operators looking to launch in the Middle East. War in Iran is driving higher energy, supply, and borrowing costs for UK hospitality. Middle East expansion, especially UAE, faces delays amid uncertainty. Yet long-term fundamentals remain strong; tourism is resilient, and operators with capital may find opportunities as markets stabilise and recovery follows disruption. Also, Geof Collyer, founder of Lavender Bank Partners, delves into the downfall of BrewDog. The company collapsed with a £33m sale, far below valuations up to £191m, leaving a £451.6m shortfall. Secured creditors like HSBC and HM Revenue & Customs recover most funds, while unsecured creditors, investors, and shareholders receive almost nothing. Lastly, Propel’s editorial advisor, Katherine Doggrell, looks at the role of cool in capitalism. She argues “cool” is misleading in business: it attracts talent and investors but masks weak fundamentals. BrewDog exemplifies this, using branding and hype to build appeal, yet ultimately leaving investors and stakeholders exposed when reality caught up with image.

 
 

By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.

march 2026 ~ Premium Club

READ PREMIUM CLUB'S DIARY FOR INSIDER SECTOR GOSSIP

Mark Wingett’s Premium Club Diary delivers insider sector gossip every week to Premium Club members. In this week’s edition, UK hospitality is undergoing rapid change as operators adapt to shifting consumer habits and market pressures. Epic Bars and Clubs and Neos Hospitality are acquiring and converting former The Revel Collective sites, while wellness trends—highlighted by 1Rebel taking a Clapham venue—reflect declining late-night drinking demand. Meanwhile, Parogon Group reports strong growth and expansion plans despite leadership changes. In the US, Tilray Brands is attempting to revive BrewDog following its dramatic valuation fall. Entrepreneurial activity continues, with Yummy Pubs founders reopening venues and launching new concepts, while operational challenges persist—seen in Five Guys compensating staff after a failed promotion. Brand power remains evident as In-N-Out Burger draws huge crowds at pop-ups, while new risks emerge, including AI-generated fake complaints. Overall, the sector is balancing transformation, resilience, and innovation.

 

By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.

27 March 2026

Delivery image

Restaurants' delivery rollouts boost at-home sales as takeaways tumble 

27 March 2026

Brunning & Price reopens ex-Oakman site under new name

27 March 2026

Wrights the Bakery

Bakery brand Wrights expands to East Midlands with Leicester opening

27 March 2026

Locke Hotels

Hotel brand Locke to open sixth London location, including its first rooftop bar and restaurant

27 March 2026

Ground

Cardiff bakery led by former MasterChef

26 March 2026

JD Wetherspoon signs for former Market Hall site in London’s Fulham Broadway

JD Wetherspoon to open two pubs at airport in Barcelona

26 March 2026

Piccolino

Individual Restaurants CEO – ‘trading has been encouraging so far in 2026 with particularly strong performance around key occasions’

26 March 2026

Wahaca

Wahaca set to restart UK expansion

Watch highlights from this year’s Propel summer conference and party.

Video presentations of all the speakers are available to Premium Club members, join to unlock exclusive access to 100 insightful videos each year.

To view pictures from the event click here

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May 19th 2026

Excellence in Pub and Bar Retailing Conference

One Moorgate Place, London EC2R 6EA

Tickets are £345+VAT for operators, £395+VAT for suppliers. 20% discount for operators and suppliers who are Premium Club members.

To book places email: kai.kirkman@propelinfo.com

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