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Suppliers: £595 + VAT per year
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Story of the Day - 31 March 2026
Exclusive – Be At One co-founder agrees to take on trio of ex-BrewDog sites
Rhys Oldfield, the co-founder of the Be At One cocktail brand, has entered into an agreement with the administrators of Scottish brewer and retailer BrewDog, to occupy three venues on licence, through his Saviour Bars business, Propel has learned. The three sites – in Basingstoke, Bath and Bristol – were among 38 bars closed following BrewDog going into administration earlier this month with US firm Tilray subsequently acquiring the remaining BrewDog estate in a pre-pack sale.



Tickets are £345+VAT for operators, £395+VAT for suppliers. 20% discount for operators and suppliers who are Premium Club members.
Email: kai.kirkman@propelinfo.com to book.
Propel Exclusive Report
Propel's 500 Report is available now

Propel 500 is back for the second year. It brings together the top 500 players shaping the industry, offering not only comprehensive listings but also deep insights into the forces driving growth, innovation, and transformation across the sector.
Propel 500 provides critical insights into the companies leading the charge in hospitality, including turnover, number of sites, key staff, and more.
The 45,000-word report also includes exclusive analysis providing a full understanding of the market’s dynamics, as the top companies in the sector shift position after a challenging year. Mark Wingett reviews the mergers and acquisitions changing the shape of the Top 500 as size increasingly matters. Katherine Doggrell examines the key developments in UK hotels and looks into one of the sector’s brightest lights; experiential leisure. Tim Street dissects the UK’s rapidly developing franchise market. Data expert Mark Bentley, business development director at HDI, looks at emerging growth sectors, and Meaningful Vision founder Maria Vanifatova analyses the latest trends in the quick service restaurant market.
Get the report
Propel’s 500 Report is available to Premium Club members for free.
To sign up to Premium Club email: kai.kirkman@propelinfo.com
31 March 2026

Domino’s names Nicola Frampton as permanent CEO
31 March 2026

Brakspear acquires three pubs in Surrey from Grosvenor Pubs and Inns
31 March 2026

Auntie Anne’s to roll out container concept in UK as it sees travel hubs as ‘huge long-term opportunity
31 March 2026

Albion & East losses neared £2m in year before sale
31 March 2026

Evolv Collection to expand Chop House & Tavern concept beyond London including first outside UK with New York launch
31 March 2026

Shore Capital – ‘Fuller’s well positioned to manage sector headwinds’
31 March 2026

Fitness franchise brand Transform Hub planning to open another 11 sites this year as it targets 100-strong estate by 2028
31 March 2026

Yummy Pubs co-founder returns with Surrey pub, to host Faber pop-up
31 March 2026

Increase in member levels drives revenue to £85.3m at The Club Company
31 March 2026

Barworks sees turnover top £10m on the back of new openings
31 March 2026

Leicester aparthotel shuts restaurant amid declining footfall and bookings
31 March 2026

Wenzel’s opens debut kiosk location, launches first loyalty app
31 March 2026

Chaiiwala to open second Surrey site with Woking launch
31 March 2026

Wingstop UK opens second Reading restaurant
31 March 2026

Supplier to Gordon Ramsay collapses
31 March 2026

Dave’s Hot Chicken to become David’s Hot Chicken for debut site in Wales
31 March 2026

Frasers Group-owned padel operator submits plans for new Leeds site
31 March 2026

‘Widening gaps’ between women's ambition and opportunities available in sector
31 March 2026

Increased use of weight-loss drugs ‘reshaping people’s relationship with alcohol’
30 March 2026

Exclusive – Wahaca seeks fresh growth capital as it looks to expand again, promotes Gemma Glasson to CEO
March 2026 ~ Premium Club

Premium Club readers have received all the videos from Restaurant Marketer and Innovator.
Propel Premium Club members have access to the entire recording of the 2026 Restaurant Marketer & Innovator Conference.
Members are now able to access all the videos of the event.
Premium Club subscribers also receive videos from all of our conferencess, including the paid for events:
- Four Propel Multi Club conferences
- Excellence in Pub & Bar Retailing
TO LINK TO THE FULL SCHEDULE CLICK HERE - Operational Excellence
- Culture, Talent & Training
By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.
March 2026 ~ Premium Club

Propel 500 is back for the second year. It brings together the top 500 players shaping the industry, offering not only comprehensive listings but also deep insights into the forces driving growth, innovation, and transformation across the sector. Propel 500 provides critical insights into the companies leading the charge in hospitality, including turnover, number of sites, key staff, and more. The 45,000-word report also includes exclusive analysis to provide a full understanding of the market’s dynamics, as the top companies in the sector shift position after a challenging year.
Mark Wingett reviews the mergers and acquisitions changing the shape of the Top 500 as size increasingly matters.
Katherine Doggrell examines the key developments in UK hotels and look into one of the sector’s brightest lights; experiential leisure.
Tim Street dissects the UK’s rapidly developing franchise market.
Data expert Mark Bentley, business development director at HDI, looks at emerging growth sectors, and Meaningful Vision founder Maria Vantifatova will analyse the latest trends in the quick service restaurant market.
Premium Club members receive the report for free.
By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.
March 2026 ~ Premium Club

Premium Club Opinion provides weekly insights from industry leaders. In this current edition, Propel’s chief operating officer – editorial, Mark Wingett, talks to Stonegate chief executive David McDowall about a pivotal year for the business. Stonegate’s marked a strategic shift from managed pubs to a partnership-led, leased and tenanted model. Results show stronger culture, 7.5% EBITDA growth, rising profits across sites, and momentum driven by Craft Union, with restructuring, conversions, and portfolio optimisation planned future. Meanwhile, Flo Graham-Dixon, founder of sector advisory business Juniper Strategy, explores what the Iran conflict means for UK operators looking to launch in the Middle East. War in Iran is driving higher energy, supply, and borrowing costs for UK hospitality. Middle East expansion, especially UAE, faces delays amid uncertainty. Yet long-term fundamentals remain strong; tourism is resilient, and operators with capital may find opportunities as markets stabilise and recovery follows disruption. Also, Geof Collyer, founder of Lavender Bank Partners, delves into the downfall of BrewDog. The company collapsed with a £33m sale, far below valuations up to £191m, leaving a £451.6m shortfall. Secured creditors like HSBC and HM Revenue & Customs recover most funds, while unsecured creditors, investors, and shareholders receive almost nothing. Lastly, Propel’s editorial advisor, Katherine Doggrell, looks at the role of cool in capitalism. She argues “cool” is misleading in business: it attracts talent and investors but masks weak fundamentals. BrewDog exemplifies this, using branding and hype to build appeal, yet ultimately leaving investors and stakeholders exposed when reality caught up with image.
By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.
march 2026 ~ Premium Club

Mark Wingett’s Premium Club Diary delivers insider sector gossip every week to Premium Club members. In this week’s edition, UK hospitality is undergoing rapid change as operators adapt to shifting consumer habits and market pressures. Epic Bars and Clubs and Neos Hospitality are acquiring and converting former The Revel Collective sites, while wellness trends—highlighted by 1Rebel taking a Clapham venue—reflect declining late-night drinking demand. Meanwhile, Parogon Group reports strong growth and expansion plans despite leadership changes. In the US, Tilray Brands is attempting to revive BrewDog following its dramatic valuation fall. Entrepreneurial activity continues, with Yummy Pubs founders reopening venues and launching new concepts, while operational challenges persist—seen in Five Guys compensating staff after a failed promotion. Brand power remains evident as In-N-Out Burger draws huge crowds at pop-ups, while new risks emerge, including AI-generated fake complaints. Overall, the sector is balancing transformation, resilience, and innovation.
By joining Propel Premium Club members get access to essential insight through Propel Opinion pieces from leading industry commentators, plus our industry-leading databases, receive hospitality’s foremost newsletter first, watch vital video content and get event discounts.
30 March 2026

Parogon Group – ‘potential 40 to 50 locations that suit Willow concept’, recent trading ‘encouraging’, Mark McQuater steps down as chair
30 March 2026

Amber Taverns – ‘we’re comfortable spending between £30m-£40m annually on new openings’
30 March 2026

Barworks secures pub in London’s Clerkenwell, plans more Mare Street Kitchen sites
30 March 2026

Bunsik franchisee has new sites in development after success of debut site
30 March 2026

The Ivy Collection hires Pollyanna Midwood as new CMO
30 March 2026

Stonegate rolls out refreshed drinks menu and identity for Be At One following 30% uplift at London flagship
30 March 2026

Just Eat’s new owner pushes for European revival
30 March 2026

Five Akhis to expand London presence as it reveals pipeline to take it beyond 20 stores

Watch highlights from this year’s Propel summer conference and party.
Video presentations of all the speakers are available to Premium Club members, join to unlock exclusive access to 100 insightful videos each year.
To view pictures from the event click here
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- 20% discount on tickets to five Propel paid-for events
- Operators can send up to four members of staff to each of our four Multi-Club Conferences for free
- Receive the Propel database of multi-site companies, updated every month
- Receive the Propel Turnover & Profits Blue Book, updated every month
- Receive the Propel database of new openings, updated every month
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- Receive the Morning Briefing newsletter 11 hours early at 7pm each evening
- Receive Breaking News
- Exclusive access to 100 videos from Propel conferences & webinars
- In Conversation podcast series with industry leaders
- Receive the International Brands Report
- Receive the 500 Report
- Receive the Experiential Leisure report
- 20% discount on tickets to five Propel paid-for events
- Operators can send up to four members of staff to each of our four Multi-Club Conferences for free
- Receive the Propel database of multi-site companies, updated every month
- Receive the Propel Turnover & Profits Blue Book, updated every month
- Receive the Propel database of new openings, updated every month
- Receive the Propel UK Food and Beverage Franchisor database
- Receive the Propel UK Food and Beverage Franchisee database
- Receive the Who’s Who of UK Food and Beverage database
- Read Propel insight editor Mark Wingett’s weekly analysis and City Diary
- Plus insight from leading commentators
Conferences, study trips, and propel multi club
Upcoming Events
May 19th 2026
Excellence in Pub and Bar Retailing Conference
One Moorgate Place, London EC2R 6EA
Tickets are £345+VAT for operators, £395+VAT for suppliers. 20% discount for operators and suppliers who are Premium Club members.
To book places email: kai.kirkman@propelinfo.com